Y’all what up

This week man we know for other dude we don’t try with the delicious chicken thigh man in a creamy bacon mushroom time sauce and say this lovely y’all consumer delicious my mouth water and already man we bout to do it you bout to see it right here right now church let’s go.

Why You’ll Love This

delicious chicken thigh man in a creamy bacon mushroom time sauce and say this lovely y’all consumer delicious my mouth water and already man.

Ingredients

• four chicken thigh skin on bone in
• about a teaspoon of salt
• about a teaspoon of pepper
• tagging seasoning (little basil, little thyme, little oregano mix)
• about a tablespoon of oil (vegetable oil)
• six ounces of white mushrooms
• four or five pieces of bacon, fried and chopped
• a cup of heavy cream
• a teaspoon of salt
• five sprigs of fresh thyme

Instructions

1. Hit the chicken with a simple seasoning, little salt and pepper.
2. Just salt and pepper to your liking, no particular measure man maybe about a teaspoon or so of each.
3. Give it a nice little color.
4. Then just hit them with a little bit of the Italian Italian what’s kind of going there and I hit them you go up half you like you know real good.
5. Preheat oven to 350 degrees.
6. Over medium high heat, put about a tablespoon of oil in a large skillet.
7. Skin side down, begin to drop these babies.
8. Go for about five minutes skin side down.
9. After about five minutes, transfer these boys to a lined baking sheet.
10. Place them on there skin side up.
11. Finish them in the oven on 350 for about 20-25 minutes.
12. Back to the same skillet, I just added a tablespoon of oil.
13. To that, we’re gonna add six ounces of white mushrooms.
14. Spread them out.
15. Let these boys go for about three minutes until they get caramelized.
16. Took like four or five pieces of bacon, fried it up, chopped it up.
17. Add that to the mix.
18. Take a cup of heavy cream, also add that to the mix right behind it shortly after.
19. Add a teaspoon of salt and five sprigs of fresh thyme to the mix.
20. Bring that to a boil.
21. Bring it down the low immediately as soon as we get to a boil.
22. Let it reduce and simmer for about two minutes or so until it reduces a little bit.
23. Bring that chicken out.
24. Give it a test, make sure it’s cooked fully.
25. Add the chicken to the mix.
26. You definitely want to label something as much from delicious mushroom sauce over the chicken.

Cooking Tips

Keep on them just until they’re fully fully fully cooked.
After about two minutes or so, give it a taste, make sure it’s up to your liking if not add a little bit more salt.

Serving Suggestions

There you have it chicken thighs with a creamy bacon mushroom time sauce baby.
Deliciousness on the plate y’all deliciousness on the plate.

I think y’all know what time of day it is church let’s go on in. There you have it chicken thighs down right sleeves we always do it in a beautiful creamy bacon mushroom time sauce baby. You know it’s all about flavor baby.